Breads

Flat bread

Soft and quick flatbreads for wraps and dips.

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Time: 1 hour Yield: 8 flatbreads flatbread

Overview

Simple pan-cooked breads that pair with wraps and falafel.

Ingredients

Steps

  1. Mix into a soft dough.
  2. Rest 20 to 30 minutes.
  3. Divide and roll thin.
  4. Cook in a hot pan until puffed and spotted.